Bistec a lo Pobre (Poor Man's Steak)

Bistec a lo pobre is a Chilean classic: a juicy fried steak served with French fries, onions, and a fried egg on top.

Ingredients

Preparation

  1. Fry the steak in a pan until browned to your liking.
  2. Slice the onion thinly and fry it in a little oil until soft.
  3. Peel and cut the potatoes into sticks, then fry until golden.
  4. Fry the egg separately.
  5. Serve the steak with the French fries, onions, and the fried egg on top. Done.